FT News in Focus

How the mafia infiltrated Italy's food chain

Italy’s food chain has been thoroughly <a href="https://www.ft.com/content/73de228c-e098-11e8-8e70-5e22a430c1ad" target="_blank">infiltrated by the mafia</a>, from field to fork.  Hannah Roberts investigated the problem and told Josh Noble what she found Contributors: Suzanne Blumsom, executive editor, Josh Noble, weekend news editor, Hannah Roberts, Rome-based <a href="http://www.hannahrobertsjournalist.com/" target="_blank">investigative reporter</a>. Producer: Fiona Symon Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer" style="color:grey;" target="_blank">acast.com/privacy</a> for more information.

News features and analysis from Financial Times reporters around the world. FT News in Focus is produced by Fiona Symon. Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer" style="color:grey;" target="_blank">acast.com/privacy</a> for more information.