Tasting menu: A walk through Queens

Tasting menu: A walk through Queens

By The Economist

In a taste of our Christmas double issue, Jon Fasman takes a walk across Queens, New York City, and through America’s past, present and future. He hears from recent and long-standing Queens residents about why they made their lives there. Congresswoman Grace Meng explains the racial tensions bubbling under the surface and the importance of homemade dumplings. And down in Jamaica Bay, a more ancient migration is taking flight.

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