FOOD (DURING LOCKDOWN): An honest conversation with Anna Jones
In this week's episode, indulges us all with a full episode dedicated to Food with Anna Jones. Anna and Clemmie chat about some of the comfort foods that have given us happiness during lockdown, how Anna turned her passion into her career and the contentious issues of a slow cooker. Sure to get you thinking about jacket potatoes for dinner, this episode is nourishing listen!
For the full transcription of the episode please follow honestlypodcast.com
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