All About Dinner with Cookbook Author Molly Stevens

Step aside brunch, dinner is here to take over as your favourite meal of the day.

Today we speak with cooking instructor, recipe developer, and cookbook writer Molly Stevens about her new cooking book.

All About Dinner: Simple Meals, Expert Advice, was nominated for a James Beard Foundation Award, was one of The Atlantic’s Top 5 Cookbooks of 2019, and was a finalist in the IACP 2020 Cookbook Awards, among other recognition.

In addition, she is also the author of All About Braising: The Art of Uncomplicated Cooking and All About Roasting: A New Approach to a Classic Art.

Want to make delicious and easy meals? Find Molly’s cookbooks on Amazon.

Website: https://www.mollystevenscooks.com

Instagram @mstevenscooks 

Since 2016, Bottled in China brings you into the food and drink scene through conversations with the some of the most happening personalities. Hosted by Emilie Steckenborn, the show is your one spot for all things food, beer, wine and spirits from across the world. Connect with us on LinkedIn or Instagram @bottled.in.china 

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