China’s Xinjiang Wine Region with Martin Shen, GM of Tiansai Vineyards

Today we dive into China’s up and coming wine region: Xinjiang with Martin Shen, GM of Tiansai Vineyards.

Located in the northwest of China, Xinjiang province is three times that of France.

With its long sunshine hours, low rainfall and almost desert like conditions, wineries rely heavily on irrigation to produce grapes.

In this episode we dive into the wine region of Xinjiang and discuss climate, geography and key varietals being grown.

Taisai Vineyards is nested in the Gobi desert where they farm organically. It was twice named as China's Best Winery of the Year by RVF.

Learn more: https://www.thedrinksbusiness.com/2017/01/uncorked-chen-lizhong-of-tiansai-vineyards/ 

Bottled in China brings you into the food and drink scene through conversations with the some of the most happening personalities. Hosted by Emilie Steckenborn, the show is your one spot for all things food, beer, wine and spirits from across the world. 

Follow us on Instagram @bottled.in.china 

Podcast available on iTunes, Spotify , online or wherever you listen to your episodes! 

Since 2016, Bottled in China brings you into the food and drink scene through conversations with the some of the most happening personalities. Hosted by Emilie Steckenborn, the show is your one spot for all things food, beer, wine and spirits from across the world. Connect with us on LinkedIn or Instagram @bottled.in.china 

Podcast available on iTunes, Spotify , online or wherever you listen to your episodes! 
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