Now & Then

Gastropod: Trick or Treat: Soul Cakes, Candy Corn, and Sugar Skulls Galore!

This week, Heather and Joanne appeared on the food podcast Gastropod, hosted by journalists Cynthia Graber and Nicky Twilley, to discuss the history of Halloween candy, trick-or-treating, and poison candy paranoia. Listen and subscribe to Gastropod at gastropod.com or wherever you get podcasts! Happy Halloween!
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How can the past help inform today’s most pressing challenges? Every Wednesday, award-winning historians Heather Cox Richardson and Joanne Freeman use their encyclopedic knowledge of US history to bring the past to life. Together, they make sense of the week in news by discussing the people, ideas, and events that got us here today. Now and Then is produced by CAFE and the Vox Media Podcast Network.