Author Laura Galloway on her memoir Dalvi: Six Years In The Arctic Tundra Plus Tuesday Trends, Great Writing About Good Food
Laura Galloway talks to the Satellite Sisters about her fascinating memoir Dalvi: Six Years In The Arctic Tundra. And yes, she did move in with a reindeer herder, stick around after he ditched her and learn the indigenous language Sami and the history and culture of the people. This book is that story plus her family story.
Here's a great review of the book. We also ask her about the aurora borealis.
Follow Laura Galloway on @instagram @authorlauragalloway
Julie's Tuesday Trends:
Dolphin Skin
Putt Putt Golf for Adults
Home Generators
Halloween Trees
#CookingWithLiz this week:
Liz makes Pasta con Aglio and Olio from Stanley Tucci's new book TASTE: My Life Through Food. Watch her LIVE in the Satelliteite Sisters Facebook Group on Thursday October 21 at 8 pm ET/5 pm PT or follow @satsisters on @instagram to see the post on IGTV.
Lian's recommendations on more great writing about food:
PLENTY: A Memoir of Food & Family by Hannah Howard
Tastemakers: Seven Immigrant Women Who Revolutionized Food in America by Mayukh Sen.
The Department of Salad, a newsletter from former New Yorker editor Emily Nunn
Visit our website Satellite Sisters: A Pep Talk For Modern Women
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