Off Menu with Ed Gamble and James Acaster

Ep 150: Angela Hartnett

Michelin starred chef Angela Hartnett gives James some tips for his chorizo broccoli pasta in today’s episode. Angela Hartnett’s new book ‘The Weekend Cook’ is out on 26 May, published by Bloomsbury. Buy it <a href="https://www.waterstones.com/book/the-weekend-cook/angela-hartnett/9781472975010" rel="noopener noreferrer" target="_blank">here</a>. Recorded and edited by Ben Williams for <a href="https://www.plosive.co.uk/" rel="noopener noreferrer" target="_blank">Plosive</a>.Artwork by <a href="https://www.instagram.com/pushgilbey/" rel="noopener noreferrer" target="_blank">Paul Gilbey</a> (photography and design) and <a href="https://www.instagram.com/amybrowneishere/" rel="noopener noreferrer" target="_blank">Amy Browne</a> (illustrations). Follow Off Menu on <a href="https://twitter.com/offmenuofficial" rel="noopener noreferrer" target="_blank">Twitter</a> and <a href="https://www.instagram.com/offmenuofficial/" rel="noopener noreferrer" target="_blank">Instagram</a>: @offmenuofficial.And go to our website <a href="https://www.offmenupodcast.co.uk/" rel="noopener noreferrer" target="_blank">www.offmenupodcast.co.uk</a> for a list of restaurants recommended on the show. Watch Ed and James's YouTube series 'Just Puddings'. <a href="https://youtu.be/ug7YEj14yFQ" rel="noopener noreferrer" target="_blank">Watch here</a>. Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer" style="color:grey;" target="_blank">acast.com/privacy</a> for more information.

Comedians Ed Gamble and James Acaster invite special guests into their magical restaurant to each choose their favourite starter, main course, side dish, dessert and drink. Ever wanted to eat your dream meal? It's time to order Off Menu. Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer" style="color:grey;" target="_blank">acast.com/privacy</a> for more information.