Dinner SOS by Bon Appétit

Small Space, Big Dreams

Sam's kitchen is tiny, but she really wants to experiment in the kitchen, particularly with baking. Chris enlists the help of Bon Appetit's Deputy Food Editor Hana Asbrink to help Sam bake something beautiful in her small space. If you have a dinner emergency on your hands, write to us at <a href="mailto:podcasts@bonappetit.com">podcasts@bonappetit.com</a>. Or leave us a voice message at 212-286-7071. Recipes Featured in this Episode: From Hana, the <a href="https://www.bonappetit.com/recipe/giant-cardamom-bun">Giant Cardamom Bun</a> and from Chris, the <a href="https://www.epicurious.com/recipes/food/views/cocoa-brioche-morning-buns">Cocoa Brioche Morning Bun</a>.

A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help.  Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner. Call in with your own dinner emergencies—no problem is too big or too small! For the recipes featured in Dinner SOS and more, head to bonappetit.com or download the new Epicurious App in the iOS App Store. You can find episodes of our previous podcast, Food People, here.