The Dave Chang Show

Is the Juice Worth the Squeeze?

Dave and Euno dig in on NFL kickoff weekend for an extended Three Things that Dave is looking out for in the upcoming NFL season. The episode draws parallels between NFL schools of thinking (including the rise of the mobile quarterback and the run pass option) and how changes in the NFL relate to changes in the food and restaurant world.
The episode then takes a personal turn as Dave looks back and reflects on his personal competitive drive, the way he’s approached his work, and whether or not this approach will make sense for him as a father and is something he wants to pass down to his kids.
Euno weighs in on his recent conversations with Dave and talks about how Dave’s ability to overcome great odds has given him a unique level of grit and perspective—and how belief from someone with that experience can be inspiring.
The episode concludes with Dave's NFL hot takes and discussion of how he’s finally embracing the Washington Commanders … in a way.
Hosts: Dave Chang and Chris Ying
Guest: Euno Lee
Producers: Victoria Valencia, Cory McConnell, Gabi Marler, and Euno Lee
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Dave Chang has a few questions. Besides being the chef of the Momofuku restaurants and the creator and host of Netflix’s 'Ugly Delicious,' Dave is an avid student and fan of sports, music, art, film, and, of course, food. In ranging conversations that cover everything from the creative process to his guest’s guiltiest pleasures, Dave and a rotating cast of smart, thought-provoking guests talk about their inspirations, failures, successes, fame, and identities.