Reimagining Sustainable Eating with Clarissa Wei of 'Climate Cuisine’

When it comes to sustainable eating, many people assume swapping meat and dairy for plant-based alternatives is the only way to reduce your impact. But this week's guest, Clarissa Wei, host of the Climate Cuisine podcast, is reimagining mindful and sustainable eating—one local crop at a time. For show notes, visit https://brightly.eco/clarissa-wei-climate-cuisine-interview.

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