Slate Money

Money Talks: Does Anyone Need Cookbooks?

For this Money Talks, Felix Salmon chats with food writer, podcaster, and cookbook author Matt Rodbard about the latest trends in the culinary biz. They discuss the Korean restaurant craze, the rise of non-alcoholic drinks, and how grocery stores got cool. They disagree on the usefulness of physical cookbooks but agree that MSG is underrated.
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Podcast production by Jared Downing and Cheyna Roth.
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A weekly roundup of the most important stories from the worlds of business and finance, hosted by Felix Salmon.

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