Dinner SOS by Bon Appétit

I Need More Exciting Work-from-Home Lunches

Kaitlin and her husband are food scientists — so you'd think they would have a creative solution for their lunch rut. But they're so bored of their midday go-to of yogurt and granola or hummus and veggies, they called up the experts for some work-from-home lunch help. Chris taps BA Food Editor Kendra to help Kaitlin fill her fridge with all the bits she'll need to make her weekday lunches feel delicious, not boring. Recipes:<a href="https://www.bonappetit.com/recipe/herbed-chickpeas">Herbed Chickpeas</a><a href="https://www.bonappetit.com/recipe/salmon-nicoise">Salmon Nicoise Salad</a><a href="https://www.bonappetit.com/recipe/egg-salad-tartines-with-mixed-herbs">Egg Salad Tartines</a><a href="https://www.bonappetit.com/recipe/potato-salad-with-mustard-sauce">Potato Salad with Mustard Sauce and Watercress</a><a href="https://www.bonappetit.com/story/summer-hand-rolls">Summer Hand Rolls</a><a href="https://www.bonappetit.com/recipe/green-beans-and-cucumbers-with-miso-dressing">Green Beans and Cucumbers with Miso Dressing.</a>

A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help.  Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner. Call in with your own dinner emergencies—no problem is too big or too small! For the recipes featured in Dinner SOS and more, head to bonappetit.com or download the new Epicurious App in the iOS App Store. You can find episodes of our previous podcast, Food People, here.