Bullseye with Jesse Thorn

Chef René Redzepi on the dish he wishes he made

Michelin-starred chef René Redzepi, host of the new show Omnivore on Apple TV+, joins us on the latest installment of I Wish I Made That to talk about a recipe he wishes he'd invented: a beautiful vegetable dish called Le Gargouillou.<br/><br/>Learn more about sponsor message choices: <a href="https://podcastchoices.com/adchoices">podcastchoices.com/adchoices</a><br/><br/><a href="https://www.npr.org/about-npr/179878450/privacy-policy">NPR Privacy Policy</a>

Bullseye is a celebration of the best of arts and culture in public radio form. Host Jesse Thorn sifts the wheat from the chaff to bring you in-depth interviews with the most revered and revolutionary minds in our culture. Bullseye has been featured in Time, The New York Times, GQ and McSweeney's, which called it "the kind of show people listen to in a more perfect world."