The Go To Food Podcast

Sophie Wyburd - Reveals Her Favourite New Cookbook Recipes - The Magic of Working At Quo Vadis & Why She Left MOB!

We’re kicking off Season 2 with a new partner in Delli &amp; the incredible Sophie Wyburd to match. Never have we had a guest bring so many incredible stories &amp; also such infectious laughter to the pod! She takes us through her incredible culinary career: from studying at Leith’s Cooking School to working under Jeremy Lee at Quo Vadis to how she headed up a food revolution with the award winning MOB &amp; why she eventually decided to quit! Sophie also takes us through her incredible new cookbook ‘Tucking In’ (order below), her worst food fads, favourite places to eat, best cooking hacks, her ‘go-to’s &amp; much more……. Sir back, relax &amp; enjoy 
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DELLI is a food platform, from the team behind Depop, that sells the best independent food and drink products that other shops don’t really know about. 
Head to <a href="http://www.delli.market/">www.delli.market</a> and discover the thousands of creative products dropping daily and use the code GOTODELLI for 25% off everything from us. 
 
Order Now - 
<a href="https://www.amazon.co.uk/Tucking-Comforting-Cookbook-Sophie-Wyburd/dp/1529909953">https://www.amazon.co.uk/Tucking-Comforting-Cookbook-Sophie-Wyburd/dp/1529909953</a>

Welcome to 'The Go To Food Podcast' whereby each week we will be joined by a celebrity foodie guest to uncover their 'Go To's' &amp; celebrate their fascinating life story. From their favourite takeaways, to their tried and tested hangover remedies to their favourite foodie hangouts and so much more. Plus we will be drinking cocktails and eating food themed around the guests experiences, personally curated by co-host Ben Benton (chef &amp; food writer), as Freddy Clode (award winning host) gets to the bottom of their incredible life stories.
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