Food Court with Richard Blais

Regular fries vs. Sweet Potato Fries

This week on Food Court with <a href="https://twitter.com/RichardBlais">Richard Blais</a> our judge must decide between two golden, crispy, delicious, perfect... fries. Two delectable sides to any burger, two amazing accompaniments to any BLT, two sidekicks who are versatile enough to become the star... but today there can only be. ONE winner. Writer and podcaster (Popcorn Book Club, Noble Blood) <a href="https://twitter.com/DanaSchwartzzz">Dana Schwartz </a>has decided to be the Clarence Darrow of food court and take the underdog position that sweet potato fries are in fact the ultimate fried potato option. Writer, actor and Dana's Popcorn Book Club co-host <a href="https://twitter.com/koramadrama">Korama Danquah</a> is in the court to argue for regular fries and as someone who once ate fries every day, she's an expert on the topic. How will our judge decide? Learn more about your ad-choices at <a href="https://www.iheartpodcastnetwork.com">https://www.iheartpodcastnetwork.com</a>See <a href="https://omnystudio.com/listener">omnystudio.com/listener</a> for privacy information.

Deep dish vs. thin crust? Hamburgers vs. hot dogs? Creamy peanut butter vs. crunchy? Welcome to the high-energy, game-show-style podcast Food Court, where celebrity chef Richard Blais (Top Chef, MasterChef, etc.) presides over his guests – comedians, writers, chefs – to debate opposing viewpoints. After a trivia lightning round, each guest will argue passionately why their position is the best as well as the opportunity to explain why their opponent’s stance is The Absolute Worst. It’s comedy meets culinary and by the end of each episode, Richard Blais will act as ultimate judge to settle these timeless arguments once and for all. Who wants pineapple on their pizza, anyway?