Food Court with Richard Blais

Chili: Beans vs. No Beans

The case being brought to the Food Court with <a href="https://www.instagram.com/richardblais/?hl=en">Richard Blais</a> this week is one of chili and do you think beans are okay in it or do you think they're completely and totally unacceptable? Well cake-master <a href="https://www.instagram.com/duffgoldman/?hl=en">Duff Goldman</a> thinks they're against everything chili stands for while his wife <a href="https://www.instagram.com/johnnapgoldman/?hl=en">Johnna</a> thinks beans help make chili into a complete meal. This episode was recorded remotely during self quarantine where the two have had ample time to realize that they just don't see eye to eye on this and need an impartial judge to settle it. Who will win?? Learn more about your ad-choices at <a href="https://www.iheartpodcastnetwork.com">https://www.iheartpodcastnetwork.com</a>See <a href="https://omnystudio.com/listener">omnystudio.com/listener</a> for privacy information.

Deep dish vs. thin crust? Hamburgers vs. hot dogs? Creamy peanut butter vs. crunchy? Welcome to the high-energy, game-show-style podcast Food Court, where celebrity chef Richard Blais (Top Chef, MasterChef, etc.) presides over his guests – comedians, writers, chefs – to debate opposing viewpoints. After a trivia lightning round, each guest will argue passionately why their position is the best as well as the opportunity to explain why their opponent’s stance is The Absolute Worst. It’s comedy meets culinary and by the end of each episode, Richard Blais will act as ultimate judge to settle these timeless arguments once and for all. Who wants pineapple on their pizza, anyway?