Food Court with Richard Blais

Loving Cilantro vs. Hating Cilantro

On this episode of Food Court with <a href="https://twitter.com/RichardBlais">Richard Blais</a>, two long-time friends, comedians, actors and writers <a href="https://www.instagram.com/bristahsouljah/?hl=en">Julie Brister</a> and <a href="https://twitter.com/iamamyrhodes">Amy Rhodes</a> throw down in a cilantro debate. They may agree on a lot of things but they simply cannot agree on cilantro so Judge Richard will have to settle this once and for all. Learn more about your ad-choices at <a href="https://www.iheartpodcastnetwork.com">https://www.iheartpodcastnetwork.com</a>See <a href="https://omnystudio.com/listener">omnystudio.com/listener</a> for privacy information.

Deep dish vs. thin crust? Hamburgers vs. hot dogs? Creamy peanut butter vs. crunchy? Welcome to the high-energy, game-show-style podcast Food Court, where celebrity chef Richard Blais (Top Chef, MasterChef, etc.) presides over his guests – comedians, writers, chefs – to debate opposing viewpoints. After a trivia lightning round, each guest will argue passionately why their position is the best as well as the opportunity to explain why their opponent’s stance is The Absolute Worst. It’s comedy meets culinary and by the end of each episode, Richard Blais will act as ultimate judge to settle these timeless arguments once and for all. Who wants pineapple on their pizza, anyway?