Food Court with Richard Blais

Pineapple on Pizza?

Chefs <a href="https://www.scopaitalianroots.com/">Antonia Lofaso</a> and <a href="https://www.foodnetwork.com/profiles/talent/aarti-sequeira">Aarti Sequeira</a> have come to the Food Court to battle it out over this hot button pizza topic. One loves pineapple on pizza and the other hates pineapple on pizza so much that she'd rather we start putting avocado on our pizzas. This one is going to be an extra tough one for <a href="https://www.instagram.com/richardblais/?hl=en">the judge</a>! Learn more about your ad-choices at <a href="https://www.iheartpodcastnetwork.com">https://www.iheartpodcastnetwork.com</a>See <a href="https://omnystudio.com/listener">omnystudio.com/listener</a> for privacy information.

Deep dish vs. thin crust? Hamburgers vs. hot dogs? Creamy peanut butter vs. crunchy? Welcome to the high-energy, game-show-style podcast Food Court, where celebrity chef Richard Blais (Top Chef, MasterChef, etc.) presides over his guests – comedians, writers, chefs – to debate opposing viewpoints. After a trivia lightning round, each guest will argue passionately why their position is the best as well as the opportunity to explain why their opponent’s stance is The Absolute Worst. It’s comedy meets culinary and by the end of each episode, Richard Blais will act as ultimate judge to settle these timeless arguments once and for all. Who wants pineapple on their pizza, anyway?