Always Hungry with Bobby Flay and Sophie Flay

Cookbooks

In this episode, Bobby &amp; Sophie talk Cookbooks. To begin, Bobby makes the kale salad from his mentor Jonathan Waxman's newly released "The Barbuto Cookbook". Sophie and Bobby continue by discussing what makes for a good cookbook, and remember some of their all time favorites.For the kale salad recipe recipe from this episode, find "The Barbuto Cookbook" here: <a href="https://www.abramsbooks.com/product/barbuto-cookbook_9781419747632/">https://www.abramsbooks.com/product/barbuto-cookbook_9781419747632/</a>For more updates on "Always Hungry", follow the hosts on Instagram:Bobby Flay's Instagram page: <a href="https://www.instagram.com/bobbyflay">https://www.instagram.com/bobbyflay</a>Sophie Flay's Instagram page: <a href="https://www.instagram.com/abc7sophie">https://www.instagram.com/abc7sophie</a> Learn more about your ad-choices at <a href="https://www.iheartpodcastnetwork.com">https://www.iheartpodcastnetwork.com</a>See <a href="https://omnystudio.com/listener">omnystudio.com/listener</a> for privacy information.

When father and daughter come together to cook dinner, great conversations happen! Join Bobby and Sophie Flay as they cook meals, walk through recipes, chat at the dinner table, and share their perspectives on life, family and food. Bobby’s the country’s most successful chef and TV personality but hails from New York City’s old school, while Sophie’s a young reporter keyed into the latest trends in food, fashion, lifestyle and culture. Always Hungry gives listeners a place at the Flay table for those wonderful, spontaneous conversations that only great food and family bonds can inspire