Bear Grease

Ep. 125: THIS COUNTRY LIFE - Watermelons

Watermelons? Yep, watermelons. Today on the show, Brent pontificates on the finer points of summer's favorite fruit. Where do they come from? How the heck can you have a seedless watermelon? How do you pick the very best of the bunch? Stick around and Brent is gonna spell it out for you. In the words of self-described watermelon aficionado Clay Newcomb (not a joke), you're not gonna want to miss this one.   Connect with <a href="https://www.instagram.com/brent_reaves/?hl=en">Brent</a> and <a href="https://www.themeateater.com/">MeatEater</a> MeatEater on <a href="https://www.instagram.com/meateater">Instagram</a>, <a href="https://www.facebook.com/StevenRinellaMeatEater/">Facebook</a>, <a href="https://twitter.com/MeatEaterTV?ref_src=twsrc%5Egoogle%7Ctwcamp%5Eserp%7Ctwgr%5Eauthor">Twitter</a>, and <a href="https://www.youtube.com/channel/UCAaa0mleeU128Ad5iM1RFIg">Youtube</a> Shop <a href="https://store.themeateater.com/collections/bear-grease-podcast">Bear Grease Merch</a>See <a href="https://omnystudio.com/listener">omnystudio.com/listener</a> for privacy information.

The Bear Grease Podcast with host Clay Newcomb delivers compelling storytelling through documentary-style episodes exploring the culture, traditions, and history of rural America. He’ll dive in deep with hunters, biologists, anthropologists, and hillbillies to learn about human nature and our ancient connection to the land. Bear Grease explores unique people, topics, and stories that reveal the incredible value of life lived close to the land. Part of the MeatEater Podcast Network.