From Scratch with Michael Ruhlman

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In the final episode of Season 1, host Michael Ruhlman explores the topic of sharing food with a top chef in charge of a family style restaurant. Ruhlman also speaks with a director of a progressive school that has an unusual policy around school lunches. Chef Ilkay Suuctugu: <a href="https://www.instagram.com/chef.ilkay/?hl=en">https://www.instagram.com/chef.ilkay/?hl=en</a> The Trilok School: <a href="https://trilokschool.org/">https://trilokschool.org/</a> Michael Ruhlman's new book "From Scratch": <a href="https://www.amazon.com/Scratch-Meals-Recipes-Dozens-Techniques/dp/1419732773">https://www.amazon.com/Scratch-Meals-Recipes-Dozens-Techniques/dp/1419732773</a> Season 2 of "From Scratch w/ Michael Ruhlman" is currently under production and will return in 2020. Bonus episodes featuring extended interviews and more will be released starting January 22nd. Learn more about your ad-choices at <a href="https://www.iheartpodcastnetwork.com">https://www.iheartpodcastnetwork.com</a>See <a href="https://omnystudio.com/listener">omnystudio.com/listener</a> for privacy information.

Better cooking comes from deeper understanding. This instructive food series from acclaimed cookbook author Michael Ruhlman highlights essential kitchen techniques, ingredients and ideas. It draws from Ruhlman’s best-selling books, decades of experience and personal relationships with the country’s best chefs. Driven by an insatiable curiosity to learn and teach, Ruhlman approaches his topics every episode by exploring the stories of one notable chef, and one non-chef with surprising connections to the focal ingredients – all with the goal of getting listeners to engage with food more fully, and to cook more confidently.