American History Hit

A History of America in 5 Foods

You are what you eat - and so is America. Various foods have played their part in the country’s history. Anna Zeide, author of US History in 15 Foods, takes us through 5 of them - Corn, Peanuts, Graham Bread, Spam and The Big Mac. Produced by Freddie Chick. Mixed by Stuart Beckwith. Senior Producer: Charlotte Long. For more History Hit content, subscribe to our newsletters <a href="https://www.historyhit.com/sign-up-to-history-hit/?utm_source=timelinenewsletter&amp;utm_medium=podcast&amp;utm_campaign=Timeline+Podcast+Campaign" rel="noopener noreferrer" target="_blank">here</a>. If you’d like to learn even more, we have hundreds of history documentaries, ad-free podcasts, and audiobooks at History Hit - <a href="https://access.historyhit.com/?utm_source=audio&amp;utm_medium=podcast&amp;utm_campaign=Podcast+Campaign&amp;utm_id=Podcast" rel="noopener noreferrer" target="_blank">subscribe today</a>!

Join Don Wildman twice a week for your hit of American history, as he explores the past to help us understand the United States of today. We’ll hear how codebreakers uncovered secret Japanese plans for the Battle of Midway, visit Chief Powhatan as he prepares for war with the British, see Walt Disney accuse his former colleagues of being communists, and uncover the dark history that lies beneath Central Park.   From pre-colonial America to independence, slavery to civil rights, the gold rush to the space race, join Don as he speaks to leading experts to delve into America’s past. New episodes every Monday and Thursday. Brought to you by History Hit, the award-winning podcast network and world’s best history channel on demand, featuring shows like Dan Snow’s History Hit, Not Just The Tudors and Betwixt the Sheets. Sign up to History Hit for hundreds of hours of original documentaries, with a new release every week and ad-free podcasts. Sign up at <a href="https://www.historyhit.com/subscribe" rel="noopener noreferrer" target="_blank">https://www.historyhit.com/subscribe</a>.