The Full English

Is English wine any good?

<a href="https://www.amazon.co.uk/Vines-Cool-Climate-Henry-Jeffreys/dp/1838956654" rel="noopener noreferrer" target="_blank">Vines in a Cold Climate</a> is a new book by Henry Jeffreys charting the sparkling rise of English wine and the people behind it. Lewis Bassett and Jemma Greenwood speak to Henry over a couple of bottles of vins anglais about Henry's book, the story of English wine and attitudes towards wine drinking in England. Mixing and sound design is as ever from Forest DLG. Follow the Full English on <a href="https://twitter.com/fullengpod" rel="noopener noreferrer" target="_blank">Twitter</a>, <a href="https://www.instagram.com/fullengpod/" rel="noopener noreferrer" target="_blank">Instagram</a> and <a href="https://tiktok.com/@fullengpod" rel="noopener noreferrer" target="_blank">TikTok</a>. <a href="https://open.acast.com/public/patreon/fanSubscribe/6049666" rel="noopener noreferrer" target="_blank">Get extra content and support the show on Patreon</a> Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer" style="color:grey;" target="_blank">acast.com/privacy</a> for more information.

The show that sees the world through food. Hosted by chef and researcher Lewis Bassett, with music and mixing from Forest DLG. Winner of the Guild of Food Writers podcast award 2023. <a href="https://open.acast.com/public/patreon/fanSubscribe/6049666" rel="noopener noreferrer" target="_blank">Get extra content and support the show on Patreon</a> Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer" style="color:grey;" target="_blank">acast.com/privacy</a> for more information.